Study: Mexican food may reduce breast cancer risk
Pulished on April 29, 2008 • Written by Mexican Cuisine News
"I think it's that hot flavor that we crave, that's probably the most addicting part of it, so maybe there's something with that and the body chemistry and how the body functions"
There is good news for those who love Mexican food; a new study says a native Mexican diet may reduce the risk of breast cancer in women. via WKYC-TV Cleveland
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